Basmati rice, often called the “king of rice,” is one of the most popular and flavourful types of rice in the world. People love it for its natural aroma, delicious taste and long grains. This long-grain rice is mainly grown in South Asian countries such as Nepal, India and Pakistan. It is a staple in many UAE kitchens and is also enjoyed in many other countries.

In the UAE and across the Middle East, one name that stands out for premium-quality Basmati rice is Gautam rice. Our flagship variety, 1121 Extra Long Grain Basmati Rice, is cherished for its superior length, texture and aroma, which makes it the perfect choice for a variety of dishes like Kabsa, Mandi, and Machboos.

Surprisingly, however, not all Basmati rice is the same, and there is a whole world of varieties. Each type has its own unique features, like where it comes from, how long the grains are, how it is processed and the color. In this blog, we will take a look at Basmati rice varieties.

Whether you are cooking at home, catering for events or running a restaurant, knowing different types of rice can help you understand the best Basmati rice variety for your needs. So, let us begin and explore the wonderful world of Basmati rice together!

What makes Basmati rice so special?

The word “Basmati’ comes from the ancient Sanskrit word “Vasumati,” which means “fragrant.” And true to its name, Basmati rice has a natural, nutty fragrance that makes it stand out from other types of rice. The rice grows best in soil enriched by the clean and fresh waters of the Himalayan rivers. What makes it even more special is that it cannot be grown naturally anywhere else in the world.

That is why Gautam Rice carefully sources its Basmati from these regions, then ages the grains naturally to enhance their length, aroma, and cooking quality.

Whether you are enjoying a traditional Indian biryani or a savory Arabic Kabsa, the 1121 Extra Long Grain Basmati Rice from Gautam Rice, guarantees fluffiness, non-sticky grains, and authentic taste every time.

Another unique thing about Basmati rice is that it is good for your health. Rich in carbohydrates, the Gautam 1121 Basmati Rice gives you energy, while also providing you important vitamins and minerals. 100gms of our 1121 uncooked Basmati Rice contains:

• 9.5 grams of protein.
• Less than 1 gram of fat.
• 75 grams of carbohydrates.
• 340 calories.

Making it a wholesome addition to balanced meals. Its glycemic index (GI) is lower than regular white rice, which means it causes a slower rise in blood sugar.

You can find Basmati in both white and brown varieties. Brown Basmati rice is especially healthy because it has more fiber, which helps with digestion.

Different types of Basmati rice and their unique features

As one of the best 1121 Extra Long Grain Basmati rice suppliers in the UAE, we at Gautam Rice ensure that every grain reflects our commitment to tradition and quality. Let us explore the different varieties of Basmati rice and find out which one could be the perfect fit for your next meal:

1121 extra long grain Basmati rice (The Gautam Rice Speciality)

1121 Extra Long Grain Basmati rice is our flagship variety, known for its exceptional length and slender grains. The rice is especially popular with restaurants looking to serve aromatic and flavorful meals to their customers. The extra-long, slim grains with a pointed tip, gives it a premium look, making it a perfect choice for grand dishes like Mandi, Kabsa, and biryani.

Pro Tip: To get perfectly fluffy grains, soak 1121 Basmati rice for 30-45 minutes before cooking. This helps the grains expand fully and enhances their texture. 

Pakistani Basmati rice

Just like India, Pakistan is also well known for producing top-quality Basmati rice. Pakistani Basmati rice is loved for its unique aroma and delicious taste, which is why it is a favorite among buyers worldwide. Here are two popular types:

• Traditional Basmati rice: This is a more classic variety with medium-sized grains. It has a great flavor and soft texture, which makes it ideal for everyone to cook.
• Super Kernel Basmati rice: This type has a strong, pleasant smell and very long grains. It is often used for Mandi or special dishes such as biryani.

Golden Basmati rice

Golden Basmati rice is a type of parboiled rice that has a natural golden color because of the way it is processed. The rice is boiled with part of its husk, which helps keep more nutrients inside.

When cooked, golden Basmati has a bit firmer texture than white rice and does not stick together as much. It holds on to some of the healthy nutrients found in brown rice, but cooks more quickly, which makes it ideal for busy households in the UAE.

Creamy Sela Basmati rice

Creamy Sela Basmati rice is a parboiled form of our signature 1121 extra long grain Basmati rice and has a light cream color. The main difference between Creamy Sela and the Gautam 1121 Basmati lies in how they are cooked and how they turn out after cooking. Creamy Sela Basmati may take a bit longer to cook, but it is easier to handle while cooking.

Once done, the rice turns out fluffy, firm and the grains stay separate, not sticky. Because of these qualities, many restaurants prefer Cream Sela Basmati rice, especially for dishes where they want perfect, non-sticky grains.

Brown Basmati rice

Brown Basmati rice has a slightly chewy texture and a nutty taste because it still has the outer layers (bran and germ) that are removed in white rice. This makes it a healthier choice than white Basmati, as it has more fiber, minerals and vitamins.

While it does take a bit longer to cook, the end result is tasty and full of flavor. Moreover, its chewy texture and nutty flavor make it a great addition to dishes like stir-fries, salads and other healthy meals.

White Basmati rice

White Basmati rice is one of the most commonly used types of Basmati rice. After it is harvested, the outer layer (called the husk) is removed through milling, which leaves behind smooth, white grains. This rice is light, fluffy and cooks faster than other types.

However, since the outer layers are removed during milling, some of the natural nutrients are also lost, which makes it less nutritious than brown Basmati. White Basmati rice is great for daily dishes and is also a popular choice for special dishes like pulao and biryani.

Why Do Chefs and Families in the UAE Trust Gautam Rice?

The 1121 Basmati Rice from Gautam Rice is not just food, it is a blend of tradition, aroma, and culture in every bit. This is why even with so many Basmati varieties already in the market, Gautam Rice’s 1121 Basmati Rice is trusted by chefs and families across the UAE. Here’s are some of the reasons to choose Gautam 1121 Basmati Rice:

Uncompromising Quality: Through strict testing for grain length, purity, aroma, and cooking consistency, we at Gautam Rice ensure that you only receive premium quality rice.

Perfect for Middle Eastern Kitchens: Our flagship 1121 Basmati Rice is especially chosen to complement traditional Arabic cuisines such as the Kabsa, Mandi, Biryani, and much more.

Rooted in Heritage and Tradition: Owing to decades of experience at delivering the most premium quality rice to Middle Eastern homes, we pride ourselves in our aging and selection process.

Available Online and Offline: You don’t need to search far to find the best 1121 Basmati Rice in the UAE. Gautam Rice is available both online and offline across the UAE, providing doorstep delivery through our website.

Conclusion

Choosing which Basmati rice is best depends on what you are cooking. Long-grain Basmati is perfect for everyday meals, while extra-long grain is often used for special dishes or occasions. If you want soft, quick-cooking rice for everyday meals, white Basmati is a good choice. If you are looking for something healthier with more fiber, brown Basmati is a better option.

And if you want a balance of both, golden Basmati gives you a mix of taste, nutrition and ease of cooking. No matter which one you choose, Basmati rice brings a rich aroma and delicious flavor to any meal, which makes it a great addition to your kitchen.

So, visit GautamRice.com today to buy the best 1121 Extra Long Grain Basmati rice in the UAE and elevate cooking with the finest aromatic rice available. Experience the true taste of premium aromatic rice with Gautam rice- your trusted choice in the UAE and the Middle East!